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Nutritious Mushroom Recipes

Prabhjot Mundhir (Author)
Synopsis There goes an old saying: Foods can make or break you. That is why it is important to include the mushroom, one of greatest natural wonder foods, in one`s diet. Some varieties have anti-cholesterol and antibiotic properties. The common variety is full of high quality protein as well as B vitamins. With its irresistible taste, exotic flavour and rich aroma, delicious mushroom dishes are a healthy alternative to meat dishes. Keeping the Indian tastes in mind, the author has innovated some easy-to-follow recipes. The book contains recipes on starters, soups, salads and dishes for the main course.
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About the author

Prabhjot Mundhir

Prabhjot Mundhir -a freelance journalist - is known for her expertise in the culinary arts and delicious innovative recipes. Her deep interest in research of Indian food played an important role in the culmination of a food CD, The Pleasure of Indian Cooking. She has won various food competitions and is well known for her classes in cookery. With this book, she aims to make cooking easy and quick. A boon for those always short of time. Her other books are – Nutritious Mushroom Recipes and Paneer Bonanza.

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Bibliographic information

Title Nutritious Mushroom Recipes
Format Softcover
Date published: 11.09.2005
Edition 1st d.
Publisher Pustak Mahal
Language: English
isbn 9788122308938
length 126p.