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Synopsis Imagine a menu of the most delicious dishes of the world, now appearing from your kitchen. This book will take you on a long and enjoyable gastronomic journey with a magical array of vegetarian and non vegetarian recipes and deserts from the Far East and Europe. From the classic Thai soup Tom Yum Kung to the irresistible Indonesian rice dish, Nasi Goreng. Traditional British Shepherd's pie, Mexican tortillas and German Potato Salad. Also a delectable dessert platter of cakes and soufflés like the French chocolate mousse and Austrian mud pie. Bake, roast, sauté or stir fry .. these recipes have been simplified to make it easier for you to prepare. And the ingredients have been carefully selected from what you can find in kitchen cupboard or those easily available in the market. So surprise your family and guests. Add a cosmopolitan flavor to your cooking the easy, convenient way.