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A Textbook of Biochemistry (In 2 Volumes)

Mahinder Singh (Author)
Synopsis The present publication has been prepared by keeping in view the requirements of undergraduate and postgraduate students of several universities. It not only covers all the important topics that is required in a textbook, but also introduces the reader with latest developments and information. The book is divided into two volumes. The first volume covers Scope of Biochemistry, Hydrogen Ion Concentration and Buffers, Biological and Chemical Organisation of Cells, Carbohydrates, Proteins, Lipids. Nucleic Acids, Enzymes and Mineral Nutrients etc., while the second volume covers Scope of Physiology, Food Stuffs, Digestion and Absorption of Food, Respiration, The Blood and Circulatory System, Excretion, Nerve Physiology, Muscle Contraction, The Endocrine Glands and Physiology of Reproduction. Topics are addressed with terminology that is as simple as possible, so that the students will not be impeded by arcane words but will be able to see what the phenomenon is, without any difficulty.
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About the author

Mahinder Singh

Mahinder Singh has about thirty five years of teaching experience both at under graduate and post graduate level. He obtained his Master’s degree from the Punjabi University, Patiala and doctorate from the Meerut University. Dr. Singh is associated with curriculum development programmes of various universities. Presently, he is a retired person and spend most of his time in guiding research scholars and writing for journals.

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Bibliographic information

Title A Textbook of Biochemistry (In 2 Volumes)
Format Hardcover
Date published: 01.01.2007
Edition 1st ed.
Language: English
isbn 8178882868
length viii+263p., viii+189p., Figures; Tables; 25cm.