Fundamentals of Food, Catering and Beverage Management, Anmol Publications Pvt. Ltd., 9788126160341

Preview now

Fundamentals of Food, Catering and Beverage Management

Atul Shrivastava (Author)

76.50 68.85 $ 85.00 $

Free delivery Wolrdwidе in 10-18 days Ships in 1-2 days from New Delhi Membership for 1 Year $35.00
Get it now and save 10%

Add to cart

Buy now

Add to wishlist

Members SAVE 10% every day
BECOME A MEMBER

About the author

Atul Shrivastava

Atul Shrivastava teaches tourism management at Vikram University, Ujjain. His several research papers have been published in different reputed journals. He also participated in many national and international seminars.

Books by the same author

Tourism Planning and Management

Quick view

52.20 $ 58.00 $
Add to cart
Modern Hospitality and Tourism Management

Quick view

52.20 $ 58.00 $
Add to cart
Tourism Ethics

Quick view

56.70 $ 63.00 $
Add to cart
Nature Tourism

Quick view

57.60 $ 64.00 $
Add to cart

View all

Bibliographic information

Title Fundamentals of Food, Catering and Beverage Management

Author Atul Shrivastava

Format Hardcover

Date published: 22.07.2014

Edition 1st. ed.

Publisher Anmol Publications Pvt. Ltd.

Language: English

isbn 9788126160341

length 304p., 25cm.

Subjects Cooking, Food & Wine

Logo