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Introduction to Bar and Beverages

 
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About the author

Mahendra Singh Negi

Mahendra Singh Negi, a Certified Hospitality Educator from AHLEI, is an alumnus of Govt. Institute of Hotel Management, Dehradun and presently working as an Associate Professor, Food & Beverage Services in Amrapali Institute of Hotel Management, Haldwani. He completed his Master's in Hotel Management and Master's in Tourism Management from IGNOU and Uttarakhand Open University respectively. He has over ten years of teaching and training experience in food and beverage services and is also an Assessor for NIESBUD in Kumaun region of Uttarakhand for Hospitality Management Programme. He also worked with many renowned hotels in the various departments of F&B. Apart from qualifying UGC NET (Tourism) he authored two books and also written several research papers and articles which have been published in various journals and books. He has also written content related to alcoholic beverages for the e-PG Pathshala which is an initiative of the MHRD under its National Mission on Education through ICT (NME-ICT) being executed by the UGC.

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Bibliographic information

Title Introduction to Bar and Beverages
Format Softcover
Date published: 12.09.2019
Edition 1st ed.
Language: English
isbn 9789386768353
length xvii+398p., Illustrations (Black and White); 24cm.