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Role of Plantation Crops in Agriculture Development

 
Somu Giriappa (Author)
Synopsis

Plantation crops have been traditional export earners but their importance declined when industrial and engineering goods become major export products. Interest in them was revived through new technology and marketing methods. Plantation crop development is another way of containing the environmental deterioration caused by the modern agro-systems. Plantation and forestry could go hand in hand and could develop what is called a forestry-plantation system: Plantation development if it is in wasteland, could propagate mixed crop species along with soil conservation and linkage with other sectors thus improving the role of plantation crops. Thous coconut and arecanut are classified as palms, an attempt is made in this study to include them and study some other plantation crops like cashewnut to the development of agricultural and the rural sector in the particular region. The study is divided into two parts- Part I comprising coconut-arecanut and Part II Cashewnut.

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About the author

Somu Giriappa

Somu Giriappa has published many books on rural development, ranging from development theory to evaluation of various programmes. He has also written on agricultural economics, irrigation development and rural energy. His recent books have been on “The Impact of Information Technology on Banks” and on a project on the human resource development in banks. He is a professor in Chair in rural Banking and Management, Mangalore University which he is jointly sponsored by Syndicate Bank and Canara Bank. His contact address is [email protected].

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Bibliographic information

Title Role of Plantation Crops in Agriculture Development
Author Somu Giriappa
Format Hardcover
Date published: 01.01.2018
Edition 1st.ed.
Language: English
isbn 9788170350576
length vii+188p., Tabls; Ind; 23cm.