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The Mainland China Cookbook

Authors (s): Anjan Chatterjee (Author)
Format: Softcover
ISBN-13: 9788184001150
Pages: 196p., Plates; Index; 25cm.
Pub. date: 01.01.2010, 1st ed.
Publisher: Random House Publishers India Pvt. Ltd.
Language (s): English
Bagchee ID: BB61261
List price: $ 32,00
Bagchee price: $ 28,80
You save: (10.00%)
Member price: $ 25,92

Overview for The Mainland China Cookbook

The Mainland China Cookbook includes all the beloved restaurant chain’s favourite dishes and teaches you how to whip up the perfect Chinese meal in your kitchen. Spicy Hunan prawns, quick fried snow peas with garlic pearls, chicken with chilli and cashewnuts, lamb with cumin, hot and sour soup—try these and more. Accompanied with notes on the main regional styles, techniques and tips for easy cooking, and a list of suppliers in all major metros, The Mainland China Cookbook is the ultimate Chinese cookbook for your Indian kitchen.

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