Economics of Fruit Processing Industry, Abhijeet Publications, 9789350740637

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Economics of Fruit Processing Industry

P. Balamurugan (Author) S. Iyyampillai (Author)

Synopsis

This book seeks to address the various issues concerning the fruit processing industry in India, with special reference to the state of Tamil Nadu. Making efforts to understand the structure and growth of fruit and vegetable processing units in the state, it identifies the factors that hinder or promote the growth process of this industry.

Further making a critical assessment of government initiatives for the development of horticulture crops in the state, it also describes the public, private and cooperative efforts for the development of post-harvest technology.

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About the author

P. Balamurugan

P.Balamurugan, Assistant Epigraphist, Archaeological Survey of India, Mysore obtained M.A., in History and Archaeology and Diploma in Epigraphy from Tamil University, Thanjavur. He obtained M.Phil and Ph.D in History from Pondicherry University. He took active participation in the archaeological excavations at Kodumanal and Porunthal and also in the preparation of Historical Atlas of Tamil Nadu funded by Ford Foundation. He is the co-author of the book NaaDu and Uur in Medieval Tamil Nadu (800-1300 A.D) and had ten research papers to his credit.

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