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Fish Nutrition and Feed Technology: A Teaching Manual

S Athithan (Author) N. Felix (Author) N Venkatasamy (Author)

Aquaculture-culture of aquatic organisms including aquatic vegetations under controlled conditions which are now recognized as a viable and profitable farming or enterprise worldwide. As aquaculture technology has evolved, the push toward higher yields and faster growth has involved the enhancement or replacement of natural foods with prepared diets. In Many aquaculture operations today, feed accounts for more than a half of the variable operating cost. Therefore knowledge of fish nutrition and practical feeding of fish is essential for successful aquaculture. This teaching manual aims for a better understanding of fish nutrition and feed technology. There are six major areas of interest in which 25 chapters are included. This teaching manual is a guide for anyone interested in fish nutrition and feed technology areas and student communities in particular.

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About the author

N. Felix

Dr. N. Felix is working as Associate Professor in the Department of Aquaculture, Fisheries College and research Institute, Thoothukudi. He has published. He has published 25 research articles and 50 popular articles in different aspects of aquaculture including fish nutrition.

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Bibliographic information

Title Fish Nutrition and Feed Technology: A Teaching Manual
Format Hardcover
Date published: 14.07.2012
Edition 1st ed.
Language: English
isbn 9788170357810
length x+285p., Figures; Tables