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Potato and Potato Products: Cultivation, Seed Production, Manuring, Harvesting, Organic Farming, Storage and Processing

 
N / A (Author)
Synopsis Potato ranks fourth position in the world after wheat, rice and Maize as non-cereal food crop.  It is used in many ways like vegetable, potato wafers / chips, powder, finger chips etc.  Potato tubers, constitute a highly nutritious food.  It provides carbohydrates, vitamin C, minerals, high quality protein and dietary fiber.  The present book covers complete details of potato cultivation and processing in proper manner.  This is very useful book for agriculture universities, students, technocrats and entrepreneurs.
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Bibliographic information

Title Potato and Potato Products: Cultivation, Seed Production, Manuring, Harvesting, Organic Farming, Storage and Processing
Author N / A
Format Hardcover
Date published: 15.01.2007
Edition 1st ed.
Language: English
isbn 9788190439893
length xvi+544p., Tables; Figures; 22cm.