Logo

0
Your cart is empty empty bag

Free Delivery Worldwide on orders over $50

Х

Globalization of Food and Agriculture and the Poor

 
Eugenio Diaz-Bonilla (Editor) Joachim von Braun (Editor)
Synopsis The economic impact of globalization, particularly on poverty, and the changes in agri-food markets have received much attention in recent years. However, the intersection of these two trends has been neglected. The present volume fills this gap by focusing on the way globalization of Agri-Food Systems affects the world's poor and its impact on food and nutrition security in developing countries. Rather than offering a single policy prescription or simplistic messages about globalization being 'good' or 'bad', the book acknowledges the complexity of the subject by including a variety of policy and research perspectives. The contributors analyse in detail the links between poverty and globalization. They examine the different interactions between the forces influencing and driving globalization--politics and governance; markets, capital investment, and labour; information and innovation; and health, social polices, and conflicts--and elements of the food chain--production, marketing, and consumption. Complementing these analyses are six interspersed essays by leading policy analysts and economists that highlight primary issues in the ongoing debate on the impact of globalization.  The insights offered make this volume a valuable resource for researchers ad decision makers in government, NGOs, and the private sector who wish to shape globalization and the Agri-Food System to produce pro-poor outcomes.
Read more
55.80 50.22 $ 62.00 $
Free delivery Wolrdwidе in 10-18 days Ships in 1-2 days from New Delhi Membership for 1 Year $35.00
Get it now and save 10%
Members SAVE 10% every day
BECOME A MEMBER
About the authors

Eugenio Diaz-Bonilla

Eugenio Diaz-Bonilla is Executive Director for Argentina and Haiti at the Inter-American Development Bank.

Joachim von Braun

Joachim von Braun is Director General of the Interntional Food Policy Research Institute, Washington D.C.

Write a review
Reviews 0in total
 

Bibliographic information

Title Globalization of Food and Agriculture and the Poor
Format Hardcover
Date published: 27.07.2008
Edition 1st ed.
Language: English
isbn 9780195695281
length xiv+370p., Tables; Figures; References; Index; 25cm.