Experiences in Cane Sugar Manufacturing
Synopsis
The book covers almost everything related to the process of cane sugar manufacturing, e.g., cane, milling, and discusses all the departments like clarification, evaporation and syrup sulphitation, pan boiling, crystalizers, centrifugal machines, sugar drying and grading, molasses, sugar storage, effluent control, vaccum system, laboratory analysis. Aspects of team work are discussed after a chapter on check lists. It is hoped that the book will be useful for each and every person involved in any way in the activity of cane sugar manufacturing.
Read more
12.60
11.34
$
14.00 $
Free delivery Wolrdwidе in 10-18 days
Ships in 1-2 days from New Delhi
Membership for 1 Year $35.00
Get it now and save 10%
Get it now and save 10%
BECOME A MEMBER
Bibliographic information