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Sustainable Floriculture: Practices and Trends explores the art and science of cultivating flowers and ornamental plants with a focus on sustainability, addressing the environmental, social, and economic challenges of traditional practices. The book highlights the significant environmental footprint of floriculture, from synthetic pesticides and fertilizers to water-intensive methods, while advocating for eco-friendly alternatives that protect biodiversity, soil health, and water quality. It underscores the importance of balancing economic viability and social equity, as the industry supports millions of livelihoods worldwide. Offering practical insights, innovative solutions, and a compelling call to action, this book inspires readers to embrace sustainable practices that harmonize the beauty of flowers with the health of our planet, fostering vibrant ecosystems, resilient communities, and a greener future.