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Contents:

1. Advances in Production Technology of Tomato 
2. Advances in Production Technology of Brinjal
3. Advances in Production Technology of Chilli 
4. Advances in Production Technology of Capsicum 
5. Advances in Production Technology of Okra 
6. Advances in Production Technology of Cucumber
7. Advances in Production Technology of Muskmelon 
8. Advances in Production Technology of Watermelon
9. Advances in Production Technology of Pumpkin 
10. Advances in Production Technology of Summer Squash and Winter Squash 
11. Advances in Production Technology of Bottle Gourd 
12. Advances in Production Technology of Bitter Gourd 
13. Advances in Production Technology of Sponge Gourd and
14. Advances in Production Technology of Snake Gourd 
15. Advances in Production Technology of Pointed Gourd 
16. Advances in Production Technology of Wax Gourd 
17. Advances in Production Technology of Ivy Gourd 
18. Advances in Production Technology of Chow-Chow 
19. Advances in Production Technology of Long Melon 
20. Advances in Production Technology of Snap Melon 
21. Advances in Production Technology of Round Melon 
22. Advances in Production Technology of Spine Gourd
23. Advances in Production Technology of Cowpea 
24. Advances in Production Technology of Cluster Bean
25. Advances in Production Technology of French Bean 
26. Advances in Production Technology of Indian Bean 
27. Advances in Production Technology of Lima Bean
28. Advances in Production Technology of Winged Bean
29. Advances in Production Technology of Amaranthus
30. Advances in Production Technology of Celery
31. Advances in Production Technology of Parsley 
32. Advances in Production Technology of Drumstick 
33. Advances in Production Technology of Curry Leaf 
34. Advances in Production Technology of Cassava
35. Advances in Production Technology of Sweet Potato
36. Advances in Production Technology of Dioscorea
37. Advances in Production Technology of Taro
38. Advances in Production Technology of Elephant Foot Yam