Logo

0
Your cart is empty empty bag

Free Worldwide Delivery on orders over $50

Х

Biochemistry and Therapeutic Attributes of Culinary Herbs

 
Bina Rani (Author)
Synopsis

ontents: 1. Contemplation towards Potentiality of various Pharmacognostic, Phytochemical and Pharmacological Profiles of Indigenous India Herb Ajwain (Trachyspermum ammi L.). 2. Chemical Constituents and Pharmacological Properties of Anise Seeds (Pimpinella anisum L.). 3. Health benefits of Bay Leaves (Laurus nobilis L.). 4. An Appraisal of Ethnopharmacological relevance and Phytoconstituents of Black Cardamom (Amomum subulatum Roxb.). 5. To Endeavor a Systematic review on the Traditional uses, Phytochemical Composition and Pharmacological Properties of Black pepper (P. nigrum L.). 6. Nutritional Attributes and Therapeutic Importance of Caraway Seeds. 7. Prominent usage of Cardamom [Elettaria cardamomum L. (Maton)] for uplifting Invigorating Healthcare. 8. Enormously Beneficial Chia Seeds in Modern Food Regimen. 9. Swarm of a Comprehensive and Conversant Review on Phytopharmacological and Traditional uses of Cassia. 10. Multifaceted Cinnamomum Zeylanicum Blume: Its Phytopharmacotherapeutic Traditional Applications. 11. Multiple Health benefits of Nutritionally enriched Clove. 12. Study of various Phytopharmacological appraisals of Coriander (Coriandrum sativum L.). 13. Miraculous Health benefits of Cumin (Cuminum cyminum L.). 14. Comprehensive Phytochemical, Pharmacological, Clinical and Pre-clinical Comprehensive aspects of Curry Leaves (Murraya koenigii Spreng). 15. An Comprehensive Appraisal on Traditional uses, Phytochemistry and Pharmacology of Fennal (Foeniculum vulgare). 16. Amazing Health benefit of Fenugreek (Trigonella foenum-graecum Linn.). 17. Engrossing Dietetic regime of Prophylactic Flaxseeds (Linumusita tissimum L.). 18. Hing (Ferula asafoetida Linn.) for overall Health benefits. 19. Health benefits of Mango Fruit Powder (Amchur): A Short Communication. 20. Nutrional Gains of Nutmeg (Myristica fragrans Houtt.) for Perfect Health. 21. Versatile usage of Red Chilli (Capsicum annuum L.). 22. Cinnamomum tamala: A Spice of Immense Culinary and Therapeutic Importance. 23. An appraisal on Nutritional, Phytochemical and traditions aspects of Tamarind (Tamarindus indica Linn.). 24. A particular Orientation to multifaceted Turmeric worth. 

Read more
99.00 89.1 $ 110.00 $
Free delivery Wolrdwidе in 10-18 days Ships in 1-2 days from New Delhi Membership for 1 Year $35.00
Get it now and save 10%
Members SAVE 10% every day
BECOME A MEMBER
Books by the same author
Write a review
Reviews in total
 

Bibliographic information

Title Biochemistry and Therapeutic Attributes of Culinary Herbs
Author Bina Rani
Format Hardcover
Date published: 02.01.2023
Edition 1st ed.
Language: English
isbn 9789394917064
length 260p.,