Your cart is empty empty bag

Free Worldwide Delivery on orders over $50


Seed Priming Application & Ecology: A Focus on Coriander

A.B. Sharangi (Author) A. Sarkar (Author) S K Acharya (Author)

Coriander, both a herb and a spice as well, is native to the Mediterranean and Middle East regions. The Plant is widely cultivated in many places worldwide for its day to day culinary uses. Its dry fruits and seeds are used to flavour many foods, Particularly sausages, curries, etc. Low germination and vigour of coriander seed, associated with broadcasting or line sowing, are common problems encountered by growers. The purpose of this book is to incubate an experiment on the aspects of seed priming so that improvement and modification, uniformity in germination, growth rate can go with high performance and Productivity of Coriander.

Read more
77.40 69.66 $ 86.00 $
Free delivery Wolrdwidе in 10-18 days Ships in 1-2 days from New Delhi Membership for 1 Year $35.00
Get it now and save 10%
Members SAVE 10% every day
Write a review
Reviews in total

Bibliographic information

Title Seed Priming Application & Ecology: A Focus on Coriander
Format Hardcover
Date published: 01.01.2021
Edition 1st ed.
Language: English
isbn 9789353870188