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Recent Trends in Poultry Production

 
S P Tiwari (Author) O P Dinani (Author)
Synopsis

This book provides a platform for the exchange of new Ideas and Novel Information on the recent development in poultry sector. This book aims at giving emphasis to all recent , novel and innovative research on poultry nutrition, poultry breeding, avian disease, post-harvest Technology and sustainable poultry production in view of poultry welfare in the country. The major theme of the book is “Conceptual understanding and future strategies for welfare friendly Poultry Production in India”. This book content lead papers and expert opinion on various latest aspect of Poultry Science. Emphasis has been given to include the areas of Poultry Genetics, Breeding and Biotechnology; Poultry Nutrition, Physiology and Livelihood; Poultry Disease and Health; Poultry Housing, Management and Post-harvest Technology; Rural Poultry Extension, Economics and marketing and climate change, Environmental Hygiene, Welfare and Waste Utilization, etc. This book is equally beneficial for researchers, scientists as well as students preparing for various competitive examination of ICAR, New Delhi related to various aspects of poultry science.

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About the author

S P Tiwari

Dr. S P Tiwari is Professor and Head, Department of Animal Nutrition at College of Veterinary Science and Animal Husbandry, Anjora, Drug, under the aegis of Indira Gandhi Krishi Viswavidyalay, Raipur, Chhattisgarh. Dr. Tiwari did his BVSc & AH from College of Veterinary Science and Animal Husbandary, Mhow, in 1981 and received Maj. Juneja Trophy for getting highest marks in the faculty as "Best out going student". Dr. Tiwari did his MVSc in Animal Nutrition from Haryana Agriculture University, Hissar in 1983. He has completed his PhD in Animal Nutrition from Indian Veterinary Research Institute, Izatnagar in 1988. He has published about 110 research papers and three book chapters on various aspects of animal nutrition.

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Bibliographic information

Title Recent Trends in Poultry Production
Format Hardcover
Date published: 21.09.2020
Edition 1st ed.
Language: English
isbn 9789388892490