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"This book provides comprehensive details on the advances in recovery, separation and purification operations of bioprocess technology. 

Written by over 30 international experts, Separation Process in Biotechnology contains practical information on topics such as physical, chemical and biochemical characterization of products and their contaminants…recent advances in protein secretion systems, differential product release, and membrane permeabilization…separation and concentration operations including ion-exchange, membrane processes, aqueous two-phase extractions, and precipitation…purification operations including affinity chromatography, reversed-phase chromatography, hydrophobic interaction chromatography, ion exchange purification, and electrically driven separations…computer methods in chemical engineering and recent developments in artificial intelligence, and automation in chromatography… and more. 

Encouraging communication between biological scientists and chemical engineers, Separation Processes in Biotechnology is a useful reference for biochemical, chemical and process engineers; biotechnologists; protein, applied and industrial chemists and biochemists; industrial microbiologists; and food technologists."