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Foodservice Management: Food Service Management

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About the author

Manish Ratti

Manish Ratti, MBA from IIBM has been teaching management sciences from 1981 at Post-graduate levels. He has been associated with national Institute of personnel Management for last 10 years as professional assistance. As conference organizer and trainer, he has conducted more than 100 EDPs, seminars and workshops. He has several books in his credit and monographs in the areas related to hotel and hospitality management, advertising and marketing.

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Bibliographic information

Title Foodservice Management: Food Service Management
Author Manish Ratti
Format Hardcover
Date published: 01.01.2000
Edition 1st ed.
Publisher Rajat Publications
Language: English
isbn 8187317698
length viii+290p., 23cm.