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    Mithai: A Collection of Traditional Indian Sweets

    Author(s): Pramila Parmar (Author)
    Format: Hardcover
    ISBN-10: 8185944881
    Pages: 108p., Tables; Plates; 26cm.
    Pub. date: 01.01.2005, Reprint
    Publisher: UBS Publishers' Distributors Pvt. Ltd.
    Language (s): English
    Bagchee ID: BB1620
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    The Ultimate Dal Cookbook

    Author(s): Mona Verma (Author)
    Format: Softcover
    ISBN-10: 0143031805
    Pages: 104p.
    Pub. date: 01.01.2004, 1st ed.
    Publisher: Penguin Books India Pvt. Ltd.
    Language (s): English
    Bagchee ID: BB905
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    Delightful Cooking: The Best of Indian Cuisine

    Author(s): Savitri Bhatia (Author)
    Format: Hardcover
    ISBN-10: 8172232853
    Pages: 151p.
    Pub. date: 01.01.1998, Reprint
    Publisher: HarperCollins Publishers India
    Language (s): English
    Bagchee ID: BB1570
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    Sanjeev Kapoor's Non Vegetarian Snacks & Starters

    Author(s): Sanjeev Kapoor (Author)
    Format: Softcover
    ISBN-10: 8179910636
    Pages: 104p., Plates; 12cm.
    Pub. date: 01.01.2005, Reprint
    Publisher: Popular Prakashan Pvt. Ltd.
    Language (s): English
    Bagchee ID: BB1625
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    Potato Delights: The Sterling Cookbook

    Author(s): Prem Nargas (Author)
    Format: Softcover
    ISBN-10: 1845572475
    Pages: 120p., Plates; 12cm.
    Pub. date: 01.01.2005, 1st ed.
    Publisher: New Dawn Press
    Language (s): English
    Bagchee ID: BB26510
    List price: $ 6,00
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    The Art of South Indian Cooking

    Author(s): Aroona Reejhsinghani (Author)
    Format: Softcover
    ISBN-13: 9788172240578
    Pages: 176p.
    Pub. date: 01.01.2005, 1st ed.
    Publisher: Jaico Publishing House
    Language (s): English
    Bagchee ID: BB46900
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    Food Science and Applications in Indian Cookery

    Author(s): Usha Chandrasekhar (Author)
    Format: Hardcover
    ISBN-10: 8174840605
    Pages: xiv+352p.
    Pub. date: 01.01.2002, 1st ed.
    Publisher: Phoenix Publishing House Pvt. Ltd.
    Language (s): English
    Bagchee ID: BB1599
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    101 Kerala Delicacies

    Author(s): G. Padma Vijay (Author)
    Format: Hardcover
    ISBN-10: 8171672787
    Pages: xiii+132p.
    Pub. date: 01.01.2000, Reprint
    Publisher: Rupa & Co.
    Language (s): English
    Bagchee ID: BB1606
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    The Indian Vegetarian Cookbook

    Author(s): N / A (Author)
    Format: Softcover
    ISBN-10: 8174361693
    Pages: 257p., Glossary; 18cm.
    Pub. date: 01.01.2002, 1st ed.
    Publisher: Roli Books Pvt. Ltd.
    Language (s): English
    Bagchee ID: BB1609
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    Pickles, Chutneys and Preserves: Over 150 Ways of Preserving Fruits and Vegetables

    Author(s): Vasantha Moorthy (Author)
    Format: Hardcover
    ISBN-10: 8174761942
    Pages: 159p.
    Pub. date: 01.01.1999, 1st ed.
    Publisher: UBS Publishers' Distributors Pvt. Ltd.
    Language (s): English
    Bagchee ID: BB1626
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