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    Phytochemicals of Nutraceutical Importance

    Author(s): Surendra Bhanot (Author)
    Format: Hardcover
    ISBN-13: 9789351119913
    Pages: vi+279p., Illustrations Black and White; 24cm.
    Pub. date: 26.09.2017, 1st. ed.
    Publisher: Random Publications
    Language (s): English
    Bagchee ID: BB109960
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    Nutrition and Food Science

    Author(s): Kurra Venkata Gopaiah (Author)
    Format: Hardcover
    ISBN-13: 9788193307892
    Pages: 347p., Illustrations Black and White; 25cm.
    Pub. date: 26.09.2017, Reprint
    Publisher: Random Publications
    Language (s): English
    Bagchee ID: BB109961
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    Food Microbiology and Public Health Hazards

    Author(s): Walied Khawar Balwan (Author)
    Format: Hardcover
    ISBN-13: 9789351114604
    Pages: vi+302p., Illustrations Black and White; 24cm.
    Pub. date: 26.09.2017, 1st. ed.
    Publisher: Random Publications
    Language (s): English
    Bagchee ID: BB109962
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    Dietary Food Products Technology

    Author(s): Pradeep Kumar Choda (Author)
    Format: Hardcover
    ISBN-13: 9789351119258
    Pages: 288p., Illustrations Black and White; 24cm.
    Pub. date: 26.09.2017, 1st. ed.
    Publisher: Random Publications
    Language (s): English
    Bagchee ID: BB109963
    List price: $ 97,00
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    Handbook of Poultry Nutrition

    Author(s): Rajat Sinha (Author)
    Format: Hardcover
    ISBN-13: 9789386355317
    Pages: 294p., Illustrations Black and White; 24cm.
    Pub. date: 26.09.2017, 1st. ed.
    Publisher: Random Publications
    Language (s): English
    Bagchee ID: BB109964
    List price: $ 97,00
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    Healthcare and Food Science

    Author(s): Kurra Venkata Gopaiah (Author)
    Format: Hardcover
    ISBN-13: 9788193307878
    Pages: 342p., Illustrations Black and White; 24cm.
    Pub. date: 26.09.2017, 1st. ed.
    Publisher: Random Publications
    Language (s): English
    Bagchee ID: BB109965
    List price: $ 97,00
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    Catering Science

    Author(s): Gurminder Preet Singh (Author)
    Format: Hardcover
    ISBN-13: 9789351119159
    Pages: 289p., Illustrations Black and White; 25cm.
    Pub. date: 26.09.2017, 1st. ed.
    Publisher: Random Publications
    Language (s): English
    Bagchee ID: BB109966
    List price: $ 79,00
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    Quinoa: Botany Production and Uses

    Author(s): Subhash Meena (Author)
    Format: Hardcover
    ISBN-13: 9789351119937
    Pages: 255p., Illustrations Black and White; 24cm.
    Pub. date: 26.09.2017, 1st. ed.
    Publisher: Random Publications
    Language (s): English
    Bagchee ID: BB109968
    List price: $ 97,00
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    Food Preservation Techniques

    Author(s): Atul Agnihotri (Author)
    Format: Hardcover
    ISBN-13: 9788183424363
    Pages: viii+246p., Illustrations Black and White; 23cm.
    Pub. date: 26.09.2017, 1st. ed.
    Publisher: Crescent Publishing Corporation
    Language (s): English
    Bagchee ID: BB109969
    List price: $ 56,00
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    Food and Beverage Management

    Author(s): Giriraj Sahu (Author)
    Format: Hardcover
    ISBN-13: 9788183424318
    Pages: viii+245p., 23cm.
    Pub. date: 01.01.2018, 1st. ed.
    Publisher: Crescent Publishing Corporation
    Language (s): English
    Bagchee ID: BB109970
    List price: $ 56,00
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