Encyclopaedia of Food and Nutrition (In 5 Volumes), , Hema Thapar, Pacific Books International

Preview now

Encyclopaedia of Food and Nutrition (In 5 Volumes)

Hema Thapar (Author)

Synopsis V. 1. Food chemistry.; V. 2. Nutrition and food science.; V. 3. Food composition, storage and preservation.; V. 4. Food science and health.; V. 5. Food, nutrition, diet and health.

182.70 164.43 $ 203.00 $

Free delivery Wolrdwidе in 10-18 days Ships in 1-2 days from New Delhi Membership for 1 Year $35.00
Get it now and save 10%

Add to cart

Buy now

Add to wishlist

Members SAVE 10% every day
BECOME A MEMBER

Books by the same author

Food, Nutrition, Diet and Health

Quick view

52.20 $ 58.00 $
Add to cart
Food Composition, Storage and Preservation

Quick view

52.20 $ 58.00 $
Add to cart
Nutrition and Food Science

Quick view

52.20 $ 58.00 $
Add to cart
Food Science and Health

Quick view

52.20 $ 58.00 $
Add to cart

View all

Bibliographic information

Title Encyclopaedia of Food and Nutrition (In 5 Volumes)

Author Hema Thapar

Format Hardcover

Date published: 01.01.2010

Edition 1st ed.

Publisher Pacific Books International

Language: English

length 1367p., Illustrations; 23cm.

Subjects Cooking, Food & Wine

Logo