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The Curry Secret

 
Kris Dhillon (Author)
Synopsis This is the curry book with a difference. It gives the secret of Indian Resturant Cooking - not the traditional cuisine practised by Indians at home - but the particularly interesting and distintive variety that is served in Indian resturants all over the world.
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Bibliographic information

Title The Curry Secret
Author Kris Dhillon
Format Hardcover
Date published: 01.01.1996
Edition 1st ed.
Publisher Jaico Publishing House
Language: English
isbn 8172245467
length 124p.
Subjects Cooking, Food & Wine

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